Maharani Basmati Rice Suitable for Diabetics 5Kg

Maharani Rice Suitable for Diabetics Your Favorite Product

Specially processed parboiled rice - Low G.1. (Glycaemic Index)

Our product is based on scientific knowledge, creating the perfect grain. We use special Cultivers and process to create G.I. levels rice. This makes the rice suitable for consumers when used in moderate quantity meal of 150 grams of cooked rice

What is G.I.?

G.1. stands for GLYCEMIC INDEX This is a method of numbering or ranking carbohydrate foods to indicate if that food will make glucose level in our body rise very quickly, moderately or very slowly.

The sugar in low G1. foods are released slowly into the body, causing blood glucose level to rise and then fall more slowly than the foods which have a higher G.I. number. If we choose to eat more food with a low G.I they will be absorbed more slowly and can help even out glucose levels.

G.l. of some products are illustrated below

HIGH G.l.

French Bread: 95

Potatoes:   80-100

Cornflakes:  84

Rice: crisps  82

MODERATE G.I.

Barley Bread:  65

Papaya:  58

Raisins:  64

Beetroot:  62

LOW G.I.

Maharani Rice: 52

Pineapple: 52

Lentils: 28

Rice: 52

Why go Low G

Many studies have shown  that food with low G.I. number satisfies our hunger for a longer period of time and they alsoreduce our food cravings. And that's not all, research has shown that there are other good reasons for eating low G.I. foods.

• Type of Rice: Specially Proceed Par-boiled Basmati Rice
• Country of Origin: India
• Size of Rice Grain 7.1 mm
• Color of the Rice: Gold
• Percentage of all broken 0.5%
• Percentage of broken rice grain: 0.5%
• Percentage of Foreign Body: zero
• Percentage of Exotic Materials: zero
• "Crop: See center seal of the pack
• Percentage of Vitamins if any added: zero
• Percentage of any other item added: zero
• Class of Rice: First Class
• To avoid insects etc. store in a cool dry place
• This product is free from genetically modified ingredients
• Rice should be consumed within 3 months after opening the pack

Maharani

COOKING INSTRUCTIONS

 For best results soak the rice in water 1 hour prior to cooking Use 2.25 cups of water for 1 cup of rice.

COOKING METHODS

OPEN PAN

Bring a large pan of water to boil. Add the rice, stir, return to a medium boil and cock uncovered for 10-12 minutes. Drain and Rinse. Enjoy eating quality Maharani rice

COVERED PAN

Put measured rice and cold water into a heavy-based pan. Bring to boil, stir, cover and turn down the heat to simmer 10-12 minutes .Turn off the heat and let it simmer with lid on, tíll each grain is well cooked .For desired softness cook for some extra time.

When you eat Low Gl. Foods

• Your blood sugar levels rise more slowly
• It can help keep the insulin levels balanced 
• You feel fuller for longer
• Can help reduce cravings

‎Apart from G.I. & G.L. of food, Exercise, Diet Control & Medication Maharani Rice should also be used in health Management. 

Not A Medicine. Nor A Remedy For Diabetes Consult Your Doctor.

TESTING AND CERTIFICATION

Rice is tested and certified by renowned labels