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Spirit The Goa

In 1975, Mariano Siqueira, a 15-year-old ambitious future entrepreneur, pursued his family tradition and began the distillation of handcrafted cashew feni and jamun wine in the heart of his home. In the early 2000’s, Spirit de Goa set its foundation in Raia, Goa on the west coast of India.

Spirit de Goa is a diverse distillery unit situated in the midst of nature and spread over 5 acres of land. It embraces a cashew plantation that dates back to 1970’s. We successfully uphold eco-friendly vicinity that comprises of zero pollution, safe and pleasant working environment.

It prides itself in crafting the finest spirits and sustains quality of the highest stature that cannot be compromised. Established from a rich family history full of nurture and pride, Adriel Siqueira pursues his family business and continues to set new thresholds. As a determined entrepreneur, he strives to maintain quality and consistency in both the Indian and Global market.

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